Black Rock

Black Rock Mexican Lager is a light coloured, Mexican style beer with a balanced, crisp clean finish. Brew with 1kg Black Rock Liquid Brewing Sugar (or 1kg other sugar) for a crisper finish. For more body, colour and malt flavour use 1.7kg Black Rock Ultralight unhopped malt extract instead of sugar.
Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt before gently evaporating to 80 brix for your convenience.
IBU: 16
SRM: 3
Malt: 100% Lager malt
Hops, bittering: Green Bullet, Pacific Gem
ABV: 4.5% (approx. using 1kg Black Rock Liquid Brewing Sugar)

Black Rock Crafted Oatmeal Stout has rich caramel and roasted characters from the selection of specialty malts, balanced with a moderate hop bitterness, and a smooth, silky texture from the malted oats.
Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt before gently evaporating to 80 brix for your convenience.
IBU: 16
SRM: 4
ABV: 4.5% (approx. using two cans of Oatmeal Stout)
Malt: 48.7% Pilsner, 38.9 Caramalt, 5.6% Roasted 3.1% Chocolate, 2.8% Black, 0.9% Oats
Hops, bittering: Green Bullet, Pacific Gem

Black Rock Crafted Riwaka Pale Ale is created using our master brewer’s favourite pale ale recipe. Special because of the large amounts of ale malt, Caramalt and Roasted specialty malts used to brew it, the beer delivers a delicious Pale Ale flavour and pale brown colour. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate-strong bitterness. Black Rock Crafted Riwaka Pale Als is already dry-hopped with Riwaka hops – one of the popular new varieties from New Zealand Hops for the unique citrus aromas it infuses into the beer – which has made it highly demanded by brewers around the world. Brew with Black Rock Ultra-Light UME, or combine 2 cans of RPA for a more powerful hop aroma and bitterness. Try brewing this recipe with a specialty US ale yeast like Safale US-05.
Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt before gently evaporating to 80 brix for your convenience.
IBU: 27
SRM: 6
ABV: 4.5% (approx. using 1.7kg Black Rock Ultralight UME)
Malt: 74% Ale, 13.6% Lager, 12% Caramalt, 0.4% Roasted
Hops, bittering: Green Bullet, Pacific Gem

Hops, dry: Cascade

Black Rock Unhopped light malt extract is light in colour and smooth in flavour. The malt is mashed and boiled using 100% NZ lager malt, then the finished wort is gently evaporated to make this concentrated wort. Maltose syrup is added so it is ideal to make clean, crisp pale ales, lagers and pilseners.

Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ malt and hops, before gently evaporating to 80 brix for your convenience.

SRM: 3
Malt: 100% Lager malt

Black Rock Whispering Wheat is a golden wheat beer with a fruity flavour. This refreshing, lively beer has been brewed with 52.8% New Zealand wheat and 47.2% pilsner malt. NZ Green Bullet and Pacific Gem hops are added at the boil to provide a moderate bitterness to this concentrated brewery wort. Brew with 1kg Black Rock Liquid Brewing Sugar (or 1kg Dextrose or other sugar) for a classic Wheat beer finish. For more body and colour use 1.7kg Black Rock Wheat unhopped malt extract instead of sugar.
Costly, time-consuming all grain processes are not necessary to create quality craft wort at home. Discerning home brewers are always looking to improve their brewing techniques and beer quality. With this in mind, the master brewers at Black Rock have expertly brewed the highest quality fresh wort in a state-of-the-art Krones brewery, using only the finest fresh NZ wheat and malt before gently evaporating to 80 brix for your convenience.
IBU: 16
SRM: 3
Grist: 52.8% Wheat, 47.2% Pilsner malt
Hops, bittering: Green Bullet, Pacific Gem
ABV: 4.5%